Wednesday, April 21, 2010

Maple Salmon

Fast and delicious!

1/2 c maple syrup
1/4 c soy sauce
2 cloves garlic, minced
1/2 tsp garlic salt
1/4 tsp pepper
2 lbs salmon

In a small bowl mix everything but the salmon. Place salmon in shallow glass baking dish and coat with the mixture. Cover the dish, and marinate in the fridge 30 min, turning over once.

Preheat oven 400F.

Place dish in oven, and bake uncovered 20 min, or until easily flaked with a fork.

Serve with vegetables and rice.

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