Monday, January 25, 2010

AMAZING Bacon wrapped Smokies!

Bacon Wrapped Smokies

1 package lil smokies ( I use all beef)
1 package bacon
brown sugar

Cut bacon into thirds, and roll smokies in one piece of bacon. Then roll in brown sugar. Put a tooth pick through the center. Place all the smokies in a 9x13 and sprinkle with more brown sugar (heavily). Bake at 350 for about 40 min. Serve warm!
* A whole pack of bacon should equal a whole pack of smokies!

1 comment: